chicken drumsticks

Blog Chicken Drumsticks
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These 3 ingredient chicken drumsticks are a winner. Thanks to my amazing grandfather for this simple and delicious recipe.

?Makes: 10
? Prep: 5-8 mins    Cook: 60 mins


  • 10 chicken drumsticks (skin removed)
  • 3-5 tablespoons barbecue sauce
  • 2-3 teaspoons minced garlic


  1. Preheat oven to 180ºC
  2. Line a baking tray with non-stick baking paper
  3. Evenly space out chicken drumsticks onto baking paper
  4. In a small bowl mix together the barbecue sauce and garlic
  5. Brush the chicken with sauce, turn the chicken over and brush the other side
  6. Place tray in the oven and bake for 1 hour or until cooked (when pierced, juices run clear)
  7. Serve with your choice of colourful sides and enjoy


These are great with baked potatoes and other veggies sides.

Great in a lunchbox the next day.


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