Serve it with a dip!
Tree: cucumber, spinach, celery, raw or lightly steamed broccoli
Trunk: carrot or celery sticks or stick pretzels
Decorations: carrot, olives, red and yellow capsicum, cherry tomatoes
- Cut celery and carrot into long slices. Cut cucumber into rounds. Cut capsicum into a star
- Make the shape of a Christmas tree by arranging a lines of cucumber or broccoli. Make each row slightly shorter than the last to create a triangle shaped tree
- Make the trunk of the tree with lines of celery or carrot (or try using pretzels)
- Add carrot, cherry tomatoes, red capsicum and olives (as baubles and tinsel). Use red or yellow capsicum to make a start for the top of the tree