Pizza toasties make a perfect breakfast, lunch or quick dinner. Choose your own flavour combinations. Try to include a traffic light of colour either in the sandwich or on the side.

🍴 Makes: 1+
🕒 Prep: 5 mins    Cook : 3 mins

Ingredients

• Slices of multigrain bread (2 slices per sandwich)

Fillings (ideas):

• Roast chicken
• Natural ham
• Baked beans
• Tuna
• Fried egg
• Cheese
• Red capsicum, diced
• Purple cabbage, shredded
• Baby spinach leaves
• Cucumber, sliced
• Tomatoes, sliced
• Red capsicum, diced
• Carrots, grated
• Tinned corn, drained
• Mushrooms, sliced
• Basil
• Tinned pineapple slices
• Olives
• Sun dried tomatoes
• Tomato relish
• Avocado
• BBQ sauce
• Butter, olive oil or olive oil spread

Some of our favourite combinations:

• Traditional pizza toastie: ham, cheese, tomato, spinach
• BBQ chicken pizza toastie: chicken, BBQ sauce, cheese, red capsicum, mushroom, spinach, pineapple
• Tuna surprise: tuna, cheese, spinach, corn
• Vegetarian: cheese, avocado, tomato relish, spinach, tomato, red capsicum, sun dried tomatoes
• Classic jaffle: baked beans and cheese

Directions

1. Turn on toasted sandwich maker (if you don’t have one you can fry these in a saucepan or grill in the oven)
2. Prepare ingredients you want to use
3. Take a slice of bread and add a spread of your choice
4. Add some meat/fish/eggs and veggie toppings
5. Top with bread
6.  Place in toasted sandwich maker for 3 minutes or until toasted to your liking

Notes

For a crunchier outside, spread a little butter or olive oil on the outside of the bread before toasting.

Have a salad or frozen veg (steamed or microwaved) on the side.

Try using a mountain bread wrap or tortilla instead to make a toasted wrap or quesadilla.

This recipe is great for using up any leftovers in the fridge.

Use any fillings you like.