Family love roast chicken? Try this easy to prepare roast chicken with lemon, apple, garlic and sweet potatoes. Serve with extra roast veggies or a side salad.
?Serves: 4-6
Prep: 10 mins Cook: 90 mins
Ingredients
- 4 tablespoons extra virgin olive oil
- 1 raw chicken
- 1 lemon
- ½ tablespoon dried oregano or mixed herbs
- 2 large potatoes
- 1 large sweet potato
- 1 green apple
- 4 cloves garlic
Directions
- Preheat oven to 180°C
- Spread 2 tablespoons oil onto a large roasting tray
- Add chicken to tray
- Cut lemon in half and insert into chicken
- Rub 1 tablespoon oil onto chicken and sprinkle with herbs
- Cut potatoes and apples into chunks and place around chicken
- Place garlic cloves around veggies (no need to peel, you can do this before you eat them)
- Cook for 1½ hours
Notes
Serve with extra roast vegetables or a side salad.
Pictured served with kale chips, zucchini chips, roasted mushrooms and fried corn.
