Add some colour to your next roast with these sweet potato chips. Yum!
Quick and incredible easy to make veggie side. Perfect mix of sweet and salty. Great accompaniment to Asian inspired meals.
This is an amazing and colourful salad that goes great as a side and is also filling enough to make a main meal
Crispy, salty halloumi contrasts beautifully against velety sweet potato in this stunningly presented salad. Perfect for your next BBQ or get together with friends.
A fabulous variation of the classic, switching up the dressing for something naturally flavoursome.
This is an absolute favourite for 3/4 of my kids. Next time you are doing a roast, give this a try!
A salad with some delicious and different flavours. If you haven’t tried Brussel sprouts in a while…give this recipe a try!
A salad with fresh flavours and lots of crunch! Warning: pomegranates are a little annoying to deseed 🙂
Kate’s absolute favourite salad! Something a little bit sophisticated yet so easy to make.
Spice up your vegetables with this easy cheesy topping. Kids can help chose what goes in as that way, they’ll be more likely to eat it!
You’ll never believe how delicious this recipe is, with just so few ingredients! Take it to your next BBQ and impress everyone.
When asparagus is cheap and in season. Give this delicious recipe a try!
A tad annoying to make (due to the pre-cooking of the sweet potato and trying to get the flesh out and not wreck the skin) but my kids said they are yummy and I should share the recipe!
Who can go past golden roasted pumpkin. Test it out for yourself with our 3 ingredient recipe.
With only 3 ingredients this simple stuffed mushroom recipe will become your go to veggie side.
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