Warmed pears are so quick and easy. Serve these delicious pears on porridge on a cold winter’s day or with yoghurt and muesli.

Serves: 1-2
Prep: 2-4 mins    Cook: 15 mins

Ingredients

• 2 pears
• 1 tablespoon extra virgin olive oil (EVOO)

Directions

1. Wash and dice pears
2. Heat oil in pan on medium to high heat
3. Add pears and cook for 15 minutes or until soft and slightly browned (turn heat down if needed so they don’t burn)
4. Enjoy warm

Notes

You can use other oils like coconut oil or canola oil.

Enjoy these delicious pears on porridge or with yoghurt and muesli.